Baby Sorrel - Leafy Patch

nutritional information per 100g

Energy (Cal)
Energy (Kj) 140
Protein (g) 3.2
Fat - Total (g) <0.2
Saturated (g) <0.1
Sugars (g) <1
Sodium (mg) 150
Ingredients Baby Sorrel leaves

Leafy Patch Baby Sorrel leaves have a distinctive fruity lemon taste. The red-purple veins running through the leaves add colour to salad and a lovely, zesty flavour to your meal.

Tender Sorrel leaves have a fruity lemon taste and has a sharp, tangy taste when cooked.

Health Benefits

A great source of fibre, sorrel is used in traditional medicines to aid in digestion, blood pressure, eye sight and circulation. It’s rich in vitamin C, A, B-6, iron, magnesium, potassium and calcium.

Cooking and Food Pairing

A good choice for salads, soups and stews, sorrel’s lemony tart flavour pairs well with poultry and fish dishes. It’s a common ingredient in many traditional Eastern European dishes.