- Place pita pockets on a baking paper lined oven tray.
- Spread each pita with tomato paste and sprinkle with half the mozzarella.
- Top with some ham, half the Leafy Patch Rocket Leaves, olives and tomatoes. Sprinkle with the remaining mozzarella.
- Bake each pizza at 180°C for 10 – 15 minutes or until golden and crispy. You can also simply grill the pizza until cheese melts.
- Top each pizza with remaining rocket and enjoy!
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